Üstündağ M. Applications of Blue Biotechnology in Human Health. In: Yücel B, Tolon MT, editors. Innovations in Sustainable Agriculture and Aquatic Sciences-Güz [Internet]. Türkiye: Academician Publishing Book DOI Portal; 2024 [cited 2026 Jul. 13]. pp. 59-72. Available from: https://mail.omp35.books.akademisyen.net/index.php/akya/catalog/book/3335/chapter/9048