Demirci, Talha. “Probiyotikler Ve Yeni Nesil Probiyotikler”. Gıda Mikrobiyolojisi, by Aysun Oraç et al., edited by Sencer Buzrul, Academician Publishing Book DOI Portal, 2024, pp. 185-06, https://doi.org/10.37609/akya.3242.c9703.