Rasyon
Referanslar
Abdollahi MR, Wiltafsky-Martin M, Ravindran V. Application of apparent metabolizable energy versus nitrogen-corrected apparent metabolizable energy in poultry feed formulations: a continuing conundrum. Animals. 2021; 11(8):2174. doi: 10.3390/ani11082174
Ak yem. (15/10/2024 tarihinde https://www.akyem.com.tr/Files/BeyzaYem-Katalog.pdf adresinden erişim sağlanmıştır.)
Alagawany M, Elnesr SS, Farag M R, et al. Nutritional significance of amino acids, vitamins and minerals as nutraceuticals in poultry production and health – a comprehensive review. Veterinary Quarterly. 2020; 41(1): 1–29. doi: 10.1080/01652176.2020.1857887.
Allen MS. Effects of diet on short-term regulation of feed intake by lactating dairy cattle. Journal of Dairy Science. 2000; 83(7): 1598–1624. doi: 10.3168/jds.S0022-0302(00)75030-2
Apajalahti J, Vienola K. Interaction between chicken intestinal microbiota and protein digestion. Animal Feed Science and Technology. 2016; 221: 323-330. doi: 10.1016/j.anifeedsci.2016.05.004
Colorado State University Extension. Formulating Rations with the Pearson Square. (15/10/2024 tarihinde https://extension.colostate.edu/docs/pubs/livestk/01618.pdf adresinden erişim sağlanmıştır.)
Çelik L, Açıkgöz Z. Kanatlı hayvanlarda sindirim sisteminin gelişimi ve besleme ile sindirim sisteminin gelişimi arasındaki ilişki. Hayvansal Üretim. 2006; 47(2).
Dida MF. Review paper on enzyme supplementation in poultry ration. International Journal of Bioorganic Chemistry. 2017;1(1):1-7. doi: 10.11648/j.ijbc.20160101.11
FAO. Practical production of protein for food animals-Stephen A Chadd, W. Paul Davies and Jason M Koivisto. (31.10.2024 tarihinde https://www.fao.org/4/y5019e/y5019e07.htm adresinden ulaşılmıştır.)
Fatyanosa TN, Mahmudy WF, Marjuki M. A Comparison of Four Types of Evolution Strategies for Beef Cattle Feed Optimization. Journal of Telecommunication, Electronic and Computer Engineering. 2018;10(1-8):165-171.
Garg MR, Sherasia PL, Bhanderi BM, et al. Effects of feeding nutritionally balanced rations on animal productivity, feed conversion efficiency, feed nitrogen use efficiency, rumen microbial protein supply, parasitic load, immunity and enteric methane emissions of milking animals under field conditions. Animal Feed Science and Technology. 2013;179 (1–4): 24-35. doi: 10.1016/j.anifeedsci.2012.11.005.
Gıda, Tarım ve Hayvancılık Bakanlığı. Yemlerin Piyasaya Arzı ve Kullanımı Hakkında Yönetmelik. 27 Aralık 2011 Salı. Sayı: 28155.
Gull G, Sahib Q, Ahmed H, et al. Balanced Ration: Importance and formulation for farm animals. In: Ahmad S, Singh PK, Bhat SS, Mir NH, Chaurasia RS, Shah RA (eds.) Recent Trends in Sustainable Livestock and Crop Production Technologies vis-a-vis Climate Change. India: Dilpreet Publishing House; 2024. p.211-220.
Gümüş H. İyi Bir Rasyonun Kriterleri. Yıldız G (ed.) Büyükbaş Hayvancılık içinde. İzmir: Kanyılmaz Matbaacılık; 2021.p. 257-264.
Hayırlı A, Grummer RR, Nordheim EV, et al. Animal and dietary factors affecting feed intake during the prefresh transition period in Holsteins. Journal of Dairy Science. 2002;85(12): 3430–3443. doi:10.3168/jds.S0022-0302(02)74431-7
Kara K. Süt Sığırlarının Laktasyon Döneminde Beslenmesi. Yıldız G (ed.) Büyükbaş Hayvancılık içinde. İzmir: Kanyılmaz Matbaacılık; 2021.p. 61-82.
Kentucky Cooperative Extension Service. Managing the Total Mixed Ration to Prevent Problems in Dairy Cows. (15/10/2024 tarihinde https://publications.ca.uky.edu/sites/publications.ca.uky.edu/files/id141b.pdf adresinden ulaşılmıştır.)
Kırkpınar F, Açıkgöz Z. Kanatlı hayvanlarda nişasta tabiyatında olmayan polisakkaritlerin sindirim sistemi mikroflorası üzerine etkileri. Hayvansal Üretim. 2003;44(2).
Kononoff PJ, Heinrichs AJ. The effect of corn silage particle size and cottonseed hulls on cows in early lactation. Journal of Dairy Science. 2003;86(7):2438-51. doi: 10.3168/jds.S0022-0302(03)73838-7.
Lean IJ. Feeds, Ration Formulation: Systems Describing Nutritional Requirements of Dairy Cows. In: Fuquay JW, Fox PF and McSweeney PLH (eds.) Encyclopedia of Dairy Sciences. 2nd ed. San Diego: Academic Press; 2011. p. 418-428.
Lemme A, Ravindran V, Bryden WL. Ileal digestibility of amino acids in feed ingredients for broilers. World’s Poultry Science Journal. 2004; 60 (4): 423–438. doi:10.1079/WPS200426
MEB. Hayvan Yetiştiriciliği Rasyon Hazırlama. (15/10/2024 tarihinde https://megep.meb.gov.tr/mte_program_modul/moduller_pdf/Rasyon%20Haz%C4%B1rlama.pdf adresinden ulaşılmıştır.)
Milani M, Macit M, Hepkarşi F. Ration preparation of dairy cows with an innovative method: a multi objective optimization approach. Electronic Letters on Science and Engineering. 2023; 19(2): 90-108.
Nabasirye M, Mugisha JYT, Tibayungwa F. Optimization of input in animal production: A linear programming approach to the ration formulation problem. International Research Journal of Agricultural Science and soil Science. 2011;1(7):221-226.
National Research Council. Nutrient Requirements of Dairy Cattle. 7th rev. ed. Washington, DC.: National Academy Press; 1994.
National Research Council. Nutrient Requirements of Poultry. 9th rev. ed. Washington, DC.: National Academy Press; 1994.
Özdoğan M, Sarı M. Kanatlı rasyonlarına yağ katkısı. Hayvansal Üretim. 2001;42(1): 28-34.
Öztürk E. Rasyon Hazırlama. Ankara: İktisad yayınevi; 2023.
PennState Extention. Penn State Particle Separator. (15/10/2024 tarihinde Penn State Particle Separator (psu.edu) adresinden ulaşılmıştır.)
PoultryHub Australia. Nutrient Requirements of Egg Laying Chickens. (19/11/2024 tarihinde https://www.poultryhub.org/all-about-poultry/nutrition/nutrient-requirements-of-egg-laying-chickens adresinden erişim sağlanmıştır.)
Resmi Gazete. Yemlerin Piyasaya Arzı Ve Kullanımı Hakkında Yönetmelik. (31/10/2024 tarihinde https://www.resmigazete.gov.tr/eskiler/2011/12/20111227-12.htm adresinden ulaşılmıştır.)
Resmî Gazete. Yemlerin Resmî Kontrolü İçin Numune Alma ve Analiz Metotlarına Dair Yönetmelik Madde 6, EK-6. (15/10/2024 tarihinde https://resmigazete.gov.tr/eskiler/2017/01/20170121M1-2.htm adresinden ulaşılmıştır.)
Saxena P, Chandra M. Animal diet formulation models: a review (1950–2010). CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources. 2012;06. doi: 10.1079/PAVSNNR20116057
Saxena P. Optimization for Animal Diet Formulation: Programming Technique. Proceedings of the 10th INDIACom; INDIACom-2016; IEEE Conference ID: 37465 2016 3rd International Conference on “Computing for Sustainable Global Development”, 16th-18th March, 2016 Bharati Vidyapeeth's Institute of Computer Applications and Management (BVICAM), New Delhi (INDIA).
Singh N, Ramji G, Awasthi A, et al. Feeding Balanced Ration for Improving Dairy Cattle Productivity: A Review. Journal of Biology and Nature. 2024; 16:26-31. doi: 10.56557/JOBAN/2024/v16i18625.
Şehu A. Yemlerin tanımı sınıflandırılması ve değerliliğini etkileyen faktörler. Yem Hijyeni ve Teknolojisi içinde. Ankara: Poyraz Ofset İvedik OSB; 2022. p. 1-9.
Teshome D, Fita L, Feyissa F et al. Effect of Total Mixed Ration on Dry Matter Intake, Milk Yield and Composition of Early Lactating Jersey Cows. Journal of Biology, Agriculture and Healthcare. 2017;7(9): 2224-3208.
Uyeh DD, Pamulapati T, Mallipeddi R, et al. Precision animal feed formulation: An evolutionary multi-objective approach. Animal Feed Science and Technology. 2019;256: 114211. doi: 10.1016/j.anifeedsci.2019.114211
Yaghobfar A. The efficiency of AMEn and TMEn utilization for NE in broiler diets. Revista Brasileira de Ciência Avícola. 2016; 18(1):47-56. doi:10.1590/1516-635x1801047-056
Ak yem. (15/10/2024 tarihinde https://www.akyem.com.tr/Files/BeyzaYem-Katalog.pdf adresinden erişim sağlanmıştır.)
Alagawany M, Elnesr SS, Farag M R, et al. Nutritional significance of amino acids, vitamins and minerals as nutraceuticals in poultry production and health – a comprehensive review. Veterinary Quarterly. 2020; 41(1): 1–29. doi: 10.1080/01652176.2020.1857887.
Allen MS. Effects of diet on short-term regulation of feed intake by lactating dairy cattle. Journal of Dairy Science. 2000; 83(7): 1598–1624. doi: 10.3168/jds.S0022-0302(00)75030-2
Apajalahti J, Vienola K. Interaction between chicken intestinal microbiota and protein digestion. Animal Feed Science and Technology. 2016; 221: 323-330. doi: 10.1016/j.anifeedsci.2016.05.004
Colorado State University Extension. Formulating Rations with the Pearson Square. (15/10/2024 tarihinde https://extension.colostate.edu/docs/pubs/livestk/01618.pdf adresinden erişim sağlanmıştır.)
Çelik L, Açıkgöz Z. Kanatlı hayvanlarda sindirim sisteminin gelişimi ve besleme ile sindirim sisteminin gelişimi arasındaki ilişki. Hayvansal Üretim. 2006; 47(2).
Dida MF. Review paper on enzyme supplementation in poultry ration. International Journal of Bioorganic Chemistry. 2017;1(1):1-7. doi: 10.11648/j.ijbc.20160101.11
FAO. Practical production of protein for food animals-Stephen A Chadd, W. Paul Davies and Jason M Koivisto. (31.10.2024 tarihinde https://www.fao.org/4/y5019e/y5019e07.htm adresinden ulaşılmıştır.)
Fatyanosa TN, Mahmudy WF, Marjuki M. A Comparison of Four Types of Evolution Strategies for Beef Cattle Feed Optimization. Journal of Telecommunication, Electronic and Computer Engineering. 2018;10(1-8):165-171.
Garg MR, Sherasia PL, Bhanderi BM, et al. Effects of feeding nutritionally balanced rations on animal productivity, feed conversion efficiency, feed nitrogen use efficiency, rumen microbial protein supply, parasitic load, immunity and enteric methane emissions of milking animals under field conditions. Animal Feed Science and Technology. 2013;179 (1–4): 24-35. doi: 10.1016/j.anifeedsci.2012.11.005.
Gıda, Tarım ve Hayvancılık Bakanlığı. Yemlerin Piyasaya Arzı ve Kullanımı Hakkında Yönetmelik. 27 Aralık 2011 Salı. Sayı: 28155.
Gull G, Sahib Q, Ahmed H, et al. Balanced Ration: Importance and formulation for farm animals. In: Ahmad S, Singh PK, Bhat SS, Mir NH, Chaurasia RS, Shah RA (eds.) Recent Trends in Sustainable Livestock and Crop Production Technologies vis-a-vis Climate Change. India: Dilpreet Publishing House; 2024. p.211-220.
Gümüş H. İyi Bir Rasyonun Kriterleri. Yıldız G (ed.) Büyükbaş Hayvancılık içinde. İzmir: Kanyılmaz Matbaacılık; 2021.p. 257-264.
Hayırlı A, Grummer RR, Nordheim EV, et al. Animal and dietary factors affecting feed intake during the prefresh transition period in Holsteins. Journal of Dairy Science. 2002;85(12): 3430–3443. doi:10.3168/jds.S0022-0302(02)74431-7
Kara K. Süt Sığırlarının Laktasyon Döneminde Beslenmesi. Yıldız G (ed.) Büyükbaş Hayvancılık içinde. İzmir: Kanyılmaz Matbaacılık; 2021.p. 61-82.
Kentucky Cooperative Extension Service. Managing the Total Mixed Ration to Prevent Problems in Dairy Cows. (15/10/2024 tarihinde https://publications.ca.uky.edu/sites/publications.ca.uky.edu/files/id141b.pdf adresinden ulaşılmıştır.)
Kırkpınar F, Açıkgöz Z. Kanatlı hayvanlarda nişasta tabiyatında olmayan polisakkaritlerin sindirim sistemi mikroflorası üzerine etkileri. Hayvansal Üretim. 2003;44(2).
Kononoff PJ, Heinrichs AJ. The effect of corn silage particle size and cottonseed hulls on cows in early lactation. Journal of Dairy Science. 2003;86(7):2438-51. doi: 10.3168/jds.S0022-0302(03)73838-7.
Lean IJ. Feeds, Ration Formulation: Systems Describing Nutritional Requirements of Dairy Cows. In: Fuquay JW, Fox PF and McSweeney PLH (eds.) Encyclopedia of Dairy Sciences. 2nd ed. San Diego: Academic Press; 2011. p. 418-428.
Lemme A, Ravindran V, Bryden WL. Ileal digestibility of amino acids in feed ingredients for broilers. World’s Poultry Science Journal. 2004; 60 (4): 423–438. doi:10.1079/WPS200426
MEB. Hayvan Yetiştiriciliği Rasyon Hazırlama. (15/10/2024 tarihinde https://megep.meb.gov.tr/mte_program_modul/moduller_pdf/Rasyon%20Haz%C4%B1rlama.pdf adresinden ulaşılmıştır.)
Milani M, Macit M, Hepkarşi F. Ration preparation of dairy cows with an innovative method: a multi objective optimization approach. Electronic Letters on Science and Engineering. 2023; 19(2): 90-108.
Nabasirye M, Mugisha JYT, Tibayungwa F. Optimization of input in animal production: A linear programming approach to the ration formulation problem. International Research Journal of Agricultural Science and soil Science. 2011;1(7):221-226.
National Research Council. Nutrient Requirements of Dairy Cattle. 7th rev. ed. Washington, DC.: National Academy Press; 1994.
National Research Council. Nutrient Requirements of Poultry. 9th rev. ed. Washington, DC.: National Academy Press; 1994.
Özdoğan M, Sarı M. Kanatlı rasyonlarına yağ katkısı. Hayvansal Üretim. 2001;42(1): 28-34.
Öztürk E. Rasyon Hazırlama. Ankara: İktisad yayınevi; 2023.
PennState Extention. Penn State Particle Separator. (15/10/2024 tarihinde Penn State Particle Separator (psu.edu) adresinden ulaşılmıştır.)
PoultryHub Australia. Nutrient Requirements of Egg Laying Chickens. (19/11/2024 tarihinde https://www.poultryhub.org/all-about-poultry/nutrition/nutrient-requirements-of-egg-laying-chickens adresinden erişim sağlanmıştır.)
Resmi Gazete. Yemlerin Piyasaya Arzı Ve Kullanımı Hakkında Yönetmelik. (31/10/2024 tarihinde https://www.resmigazete.gov.tr/eskiler/2011/12/20111227-12.htm adresinden ulaşılmıştır.)
Resmî Gazete. Yemlerin Resmî Kontrolü İçin Numune Alma ve Analiz Metotlarına Dair Yönetmelik Madde 6, EK-6. (15/10/2024 tarihinde https://resmigazete.gov.tr/eskiler/2017/01/20170121M1-2.htm adresinden ulaşılmıştır.)
Saxena P, Chandra M. Animal diet formulation models: a review (1950–2010). CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources. 2012;06. doi: 10.1079/PAVSNNR20116057
Saxena P. Optimization for Animal Diet Formulation: Programming Technique. Proceedings of the 10th INDIACom; INDIACom-2016; IEEE Conference ID: 37465 2016 3rd International Conference on “Computing for Sustainable Global Development”, 16th-18th March, 2016 Bharati Vidyapeeth's Institute of Computer Applications and Management (BVICAM), New Delhi (INDIA).
Singh N, Ramji G, Awasthi A, et al. Feeding Balanced Ration for Improving Dairy Cattle Productivity: A Review. Journal of Biology and Nature. 2024; 16:26-31. doi: 10.56557/JOBAN/2024/v16i18625.
Şehu A. Yemlerin tanımı sınıflandırılması ve değerliliğini etkileyen faktörler. Yem Hijyeni ve Teknolojisi içinde. Ankara: Poyraz Ofset İvedik OSB; 2022. p. 1-9.
Teshome D, Fita L, Feyissa F et al. Effect of Total Mixed Ration on Dry Matter Intake, Milk Yield and Composition of Early Lactating Jersey Cows. Journal of Biology, Agriculture and Healthcare. 2017;7(9): 2224-3208.
Uyeh DD, Pamulapati T, Mallipeddi R, et al. Precision animal feed formulation: An evolutionary multi-objective approach. Animal Feed Science and Technology. 2019;256: 114211. doi: 10.1016/j.anifeedsci.2019.114211
Yaghobfar A. The efficiency of AMEn and TMEn utilization for NE in broiler diets. Revista Brasileira de Ciência Avícola. 2016; 18(1):47-56. doi:10.1590/1516-635x1801047-056
Sayfalar
623-636
Gelecek
23 Ocak 2025
Telif Hakkı (c) 2025 Akademisyen Yayınevi Kitap DOI Portalı